Vegan Eats World: 300 International Recipes for Savoring the Planet
A Adult, Health, Nutrition book. Im so excited. This is the first time in ages Ive gotten an advance copy of a book, and it...
What If the World Was Vegan?The true building blocks of cuisines across the planet are the spices, herbs, and grains—from basmati rice to buckwheat, coconut to caraway seeds. Apply those flavors to vegan staples such as seitan, or tofu and even straight-up vegetables, and the possibilities? If not endless, pretty darned expansive.So what if the world was vegan? Your own cooking is the answer to that question; fire up the stove and make a green curry, simmer a seitan date tagine stew, or hold a freshly made corn tortilla piled high with chile-braised jackfruit in your hand. Chart your...
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- Filetype: PDF
- Pages: 376 pages
- ISBN: 9780738214863 / 0
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More About Vegan Eats World: 300 International Recipes for Savoring the Planet
This cookbook offers a great way to do precisely what I set out to do when I became a vegan: to eat healthy, ethical food that helped me to explore new foods and broaden my world view.Great recipes, great ideas, well explained, amazing inspirations!But don't take my word for it... This book has many good features (such as introducing many ingredients to many new readers, gorgeous photography, having food ideas from around the world etc), but it leaves me a bit uncertain and disturbed.Some things can't be made vegan and still be called the same thing than their inspiration was. Imagine vegan thanksgiving turkey,... Im so excited. This is the first time in ages Ive gotten an advance copy of a book, and it was a book I really wanted; I couldnt have selected a better book to receive early. I had the book in hand 10/23 and the official publication date is 10/30. I finished it on 10/26, reading it over my official vegan anniversary of 10/24, United...
