The country's foremost authority on innovative vegan cooking offers 250 cholesterol-free recipesFeaturing a complete A-Z glossary of wholesome ingredients for stocking the vegan pantry (no meat, dairy, or eggs), including advice on selection and storageThe updated paperback edition of the James Beard award nomineeFans of Lorna's innovative vegan cooking all agree that she has a great talent for combining flavors, textures, and colors to create food that tastes as good as it looks....
DownloadFilename | ryRbF61CodW.pdf |
Filetype | |
Filesize | 12.50 MB |
ISBN | 60007745 / 9780060007744 |
Pages | 512 pages |
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