The Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World's Ultimate Comfort Food

Cheese: the one food that can make-or-break any aspiring vegan. The dairy delight has long been the barrier to a plant-based diet. While commercial dairy-free cheeses are improving, they still leave a lot to be desired flavor-wise. Enter vegan darling...

Download

Book Details

Filename HJYbZny0s_-.pdf
Filetype PDF
Filesize 5.96 MB
ISBN 0 / 9780738216799
Pages 244 pages

Click here to read or download to the file directly.